All posts filed under: Cannelle Vanille

homemade granola

I wanted to try making my own granola after I saw my friend Sammie Jo’s photo of her homemade granola. It’s great because you can add ingredients of your choice- you can use different nuts, seeds & dried fruits. I did a modified version of the below recipe. I decided to use sliced almonds, cashews, chia seeds & dried cranberries. I didn’t use gluten-free oats but found a bag of rolled oats at Trader Joe’s. I used honey instead of maple syrup and skipped out on the apple juice and black pepper. You just mix all your ingredients and spread out the granola on a baking pan and bake! It is so easy to make- you can eat it as a snack or eat with yogurt. Crunchy & yummy! 🙂 Recipe for Gluten free granola courtesy of: http://www.cannellevanille.com/gluten-free/my-basic-granola-recipe/ Ingredients: 3 cups gluten-free rolled oats (you can even use quinoa flakes) 1 1/2 cups nuts and seeds – I used a combination of slivered almonds, pistachios, pecans, walnuts, cashews, black and white sesame seeds, poppy seeds, …